Returning Candidate?

Dish Machine Operator

Dish Machine Operator

# of Openings 
Posted Date 
Food & Beverage
USD $11.00/Hr.

More information about this job


Maintains kitchen work areas, restaurant equipment, and utensils in clean and orderly condition.


  • Scrapes food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine.
  • Washes pots, pans, and trays.
  • Sweeps and mops kitchen floors.
  • Washes and sanitizes worktables, walls, refrigerators, and meat blocks.
  • Segregates, removes trash, garbage and places it in designated containers.
  • Steam cleans or hoses out garbage cans.
  • Sort bottles and breaks disposable ones in bottle crushing machine.
  • Effectively communicate with co-workers and supervisors
  • Works together as a team to achieve customer service.
  • Transfers supplies and equipment between storage and work areas.
  • Sets up banquet tables.
  • Washes and peels vegetables.
  • Requisition cleaning supplies as needed.
  • Follow established company and departmental standards for personal appearance and behavior.
  • Other duties as assigned.


Requirements:  Minimum 18 years of age. Slip Resistant Shoes. Hepatitis B shot

Education and/or Experience:  High School Diploma or General Education Degree (GED) preferred, and/or one to three months related experience preferred. Food handlers card preferred.